What did you do to your NNBS GMT900 Tahoe/Yukon Today?

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Doubeleive

Wes
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Bread is a big saver, although there's a bakery in Northern WI I stop at that I grab 10-20 loafs and freeze for sandwiches.

It's a big money saver for anything that won't expire within a few months which in turn means more money for the 2500 and the cycle repeats.
Yep just bought 40lbs of boneless chicken ****** @1.90 and 20lbs of ground beef @3.04 81% which is fine for us, this will be gone in 2-3 months and probably saved at least $80 retail, once in a ,while the beef will go on sale for $1.99 so I'll end up buying another 10lbs or so
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Fless

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Here in the People's Republic of Colorado we're coming up on the deadline to sell eggs ONLY from cage-free facilities.

 

Grady_Wilson

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Here in the People's Republic of Colorado we're coming up on the deadline to sell eggs ONLY from cage-free facilities.

Calif did that awhile back and the price of eggs did go up.

Once I get a house and out of this rental, I want to get a nice, big freezer and locate a local farm where I can buy at least a quarter cow and just stock up on really good beef.
I also need to find a bison farm so I can stock up on some bison meat.

I already have a go-to turkey farm for fresh turkeys.
Huge difference in flavor from the store bought to the fresh, off the farm turkeys.
 

mikez71

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Supermarkets been out of eggs for a few weeks at least.. Bird flu or something.. Lotsa dead chickens apparently..
 

Tonyrodz

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That, and they keep burning down egg ranches, another one just burned with tens of thousands of chickens.
I wondered how it smelled with all that BBQ chicken.
Calif did that awhile back and the price of eggs did go up.

Once I get a house and out of this rental, I want to get a nice, big freezer and locate a local farm where I can buy at least a quarter cow and just stock up on really good beef.
I also need to find a bison farm so I can stock up on some bison meat.

I already have a go-to turkey farm for fresh turkeys.
Huge difference in flavor from the store bought to the fresh, off the farm turkeys.
I had bison once, it was fantastic.
 

swathdiver

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I also need to find a bison farm so I can stock up on some bison meat.
We used to order from Buffalo Gal. Now we buy local. For the past few months all of our meat has come from local farms and I'm never going back if I can help it. Even our Turkey for Thanksgiving was raised on a farm nearby. And to eat real bacon again, it's a dream!
 

Charlie207

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A local farm down the road was doing ground wagyu beef @ $3.00/lb. (pick-up only deal) so we picked up 90lbs of it for one of our freezers. In the past we'd buy half a cow at a time (and half a pig, but that lasts much longer) with a variety of cuts, but we end up using ground beef most of the time, so whenever there's a good deal on ground beef from a local farm we'll haul butt over there.

Smoked wagyu burgers are a great thing.
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